Homepage > Products > Retail Products
Leröy Salmon Steak 500 g
Production Information | It is a product prepared by taking out head and tail of the fresh whole salmon, portioning as 250 g/pc. steak and vacuum packaging. | ||
---|---|---|---|
Packaging | Vacuum packaging and carton packaging. | ||
Parcel Weight | Fixed weight; 20 pc. 10 kg/box | ||
Shelf Life | -18˚C 12 months | ||
Nutritional Values |
Energy : 117,6 Kj/gr Proteins : 23,3 gr Carbohydrates : Salt : Fat : 0,8 gr |
||